La terminologia en la construcció de les ciències gastronòmiques. Experiència docent en el grau de Ciències Culinàries i Gastronòmiques

Authors

  • Marta Vila Rigat Universitat de Barcelona
  • Àxel Bidon-Chanal Badia Universitat de Barcelona
  • Àngels Egea Puigventós Universitat de Barcelona

Abstract

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Dossier: Gastronomia i terminologia Semblança: Isidra Maranges i Prat (1919-2012)

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Published

2017-01-22

How to Cite

Vila Rigat, M., Bidon-Chanal Badia, Àxel, & Egea Puigventós, Àngels. (2017). La terminologia en la construcció de les ciències gastronòmiques. Experiència docent en el grau de Ciències Culinàries i Gastronòmiques. Terminàlia, 1(15), 57–58. Retrieved from https://revistes.iec.cat/index.php/Terminalia/article/view/142321

Issue

No. 15: June 2017

Section

Meeting space

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