El Paper dels laboratoris municipals valencians en el control de qualitat dels aliments (1881-1936)

Authors

  • Joaquim Guillem i Llobat

Abstract

Municipal laboratories were created all over Europe in order to control the problems in food quality appeared with the industrialisation process of the nineteenth century. The paper will first deal with food quality controls in several European countries and it will then focus in a particular case study, the case of the Valencian Country.

Published

2008-11-24

Issue

Section

Inter-congress conference for Catalan-speaking doctors and biologists